Easy Greek Lamb Wraps Recipe
I’ve been craving a lamb wrap all month and when I saw Target had lamb on sale for $6.99 I knew God loved me. Greek lamb wraps (gyros, pitas, whatever you prefer to call them) are so easy to make and are great for picnics or lunches when you wanna take something different.
It’s all about the heavily seasoned lamb and cool cucumber sauce that makes this wrap so divine. (homemade cucumber sauce recipe coming up because I really didn’t like the store-bought one)

Easy Lamb Wraps Recipe
Serve with cajun baked fries or homemade potato chips!!! Here is the cucumber sauce recipe I listed a few years ago. Use greek yogurt instead of plain.
Watch me make these easy greek lamb wraps from start to finish!

Get the Recipe: Easy Greek Lamb Wraps Recipe
These greek lamb wraps recipe are super easy to make. Seasoned lamb, cucumber, red, onions and cucumber sauce tucked into chewy flat bread makes one great wrap!
Ingredients
- 1 clove garlic, diced
- lamb, just under a lb
- 3/4 teaspoon salt
- 3/4 teaspoon black pepper
- 1/2 teaspoon oregano
- 3/4 teaspoon onion powder
- 1/2 teaspoon thyme
- tomato slices
- red onion, slices
- cucumber slices
- flat bread
- cucumber sauce
Instructions
- Make small slits in the lamb and tuck the garlic slices in the slits. (don't cut lamb all the way through)
- Combine seasonings.
- Sprinkle lamb generously with seasonings on both sides (may not need all of mixture)
- Wrap the lamb tightly in Saran wrap.
- Refrigerate for at least an hour. (overnight is best)
- Bring lamb to room temperature.
- Broil on low for 6 minutes on one side, flip and broil for 6 minutes on the other side. (timing may vary)
- Let lamb cool before slicing.
- Slice into strips.
- Spread cucumber sauce onto flatbread.
- Top with tomatoes, onions, and cucumbers.
- Serve with additional cucumber sauce for dipping.
Notes
TIPS:
Let the lamb sit overnight for best results.
Throw in some feta cheese for extra jazz!
Don't be afraid to go heavy on the seasonings!
Let the lamb sit overnight for best results.
Throw in some feta cheese for extra jazz!
Don't be afraid to go heavy on the seasonings!
Tried this recipe?Mention @divascancook on Instagram or tag #divascancook.
Homemade tzatziki sauce is very simple to make and tastes so much better than any I have had pre-made in a store. Just Google for a recipe. I also like that I can cut the recipe in half so I don’t have a large quantity for just myself and my husband.
I was able to find Greek yogurt sauce at Smith’s. Although I do have the recipe, I think that the homemade version would taste better than store brand, unless if you’re hungry, and extremely impatient. Lol.
Hi do think Walmart perhaps sell the cucumber sauce
Gyro (Ji-row; Ghee-row, rhyhms with key) is the correct name; and it sounds a little more appealing. Saying “lamb” wraps may turn some appetities off, and they wouldn’t enjoy my favorite wrap.
Actually the term gyro refers to the way that the meat is cooked (on a vertical rotisserie). Since this meat is not cooked that way, it is not a gyro. Also, if the name lamb wrap turns your appetite off, I would think that you wouldn’t be eating lamb at all.. It is what it is no matter what you call it lol.
this looks delicious Mo. will you make these for me?lol
Where can you find cucumber sauce?
Trader Joe’s sells it. It is called Tzatziki sause